About

I’m Tanya, I’m currently living in what I consider Canada’s food capital, Vancouver. Here I find many great markets and restaurants to inspire me – and hopefully you too! My passion for food started when I would make mountains of ¬†christmas ‘goodies’ with my grandmother. Now I’ve dropped my grandmothers staples of eggs, lard and other unfriendly products and make wholesome vegetarian delights.

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